Almost Fall

top: Forever21
jeans, watch: Target
bag: Ali Express
shoes: Franco Sarto (DSW)

Happy Friday ladies! This post is brought to you by the best time of the year - the perfect combination of sun and cool air. I love early fall, when you can still wear light summer pieces and layer them with other things. Hope you enjoy your weekend and thank you for stopping by! 

Bacon and Corn Chowder

 

This recipe came to be as a combination of a few different recipes I found in my Soup Bible Cookbook. I loved the end result, and what's more important, my toddler loved it too. He ate the soup for breakfast lunch and dinner for three days and still wanted more. It's a very easy and delicious recipe but make sure to use fresh corn which is in abundance this time of year. You know when you put bacon on it, everything becomes instantly better.

 

 INGREDIENTS:

2 corn ears 

1/2 lb bacon

2 potatoes

1 large green bell pepper

1 yellow onion

1 garlic clove

2 small celery sticks

4 cups of chicken stock

3 bay leaves

2 tbsp corn starch 

1/2 cup heavy cream

2 tbsp water

salt and pepper

 

PROCESS:
Chop bacon into small pieces and fry in a large pan. Remove from the heat when crispy and drain, setting bacon aside.Take the fat from the bacon and pour it into a Dutch oven pot.

Chop onion, celery, pepper and potato into small bite size chunks and sauté with the bacon fat for about 15 minutes. Meanwhile, cut the corn kernels off the ears and throw in with the rest of veggies along with garlic. Let it sweat for another 5 minutes, then pour the stock. Add bay leaf, salt and pepper to taste, and simmer the soup for about 30-40 minutes. Once the potatoes are cooked through, take a potato masher and mash the soup a little bit, creating a thicker consistency. Leave some potato chunks in the soup.

Combine two tablespoons of water with cornstarch until it dissolves and add the heavy cream, then pour the mixture into the soup. Increase the soup to high heat and bring it to boil (turn it off as soon as you see bubbles form). Let the soup rest for about hour before serving, if you can. You can freeze it easily and it's even better the next day.
Serve soup of bacon on top and a piece of black bread on a side. Delicious!

Leaving a Child

As we were planning our vacation, I had no doubt in my mind that I wanted it to be just the two of us. We haven't been away from Jonathan for more than a day in the last two years and it was something we needed as a couple, as parents, as adults. 

So we booked our vacation and arranged babysitters for Jonathan but as the day to leave him behind approached, my heart dropped. I was worried and besides myself. Honestly, I could hardly sleep the night before thinking about the worst possible scenarios happening while we are gone.

How could I do this? How could I leave my baby behind (with family, mind you) and just enjoy a week without him? How will he be without my constant care and attention? How am going to survive without his flamboyant personality and happy giggles? 

And to be honest, I don't know how.

Just to paint you a fuller picture of how much of control freak I am, here is exactly what I did before leaving. I scrubbed my house from top to bottom and washed all the laundry, changed all the bed sheets and stocked fridge with milk. Then I packed Jonathan's bag which included pretty much everything from ten spare shirts to fever medication and bibs. I wrote out a detailed list of his every day routine and gave to family members (yes, I know). 

Let's just say that packing for this vacation was heck of a lot more work than it would have been staying home. But I had to make sure that people who were able to raise a few children of their own would be well equipped looking after mine (oh the irony). 

In the end, I know he's in safe hands and that this time away from every day life is so good for our marriage and relationship. I know it in my mind and I know it in my heart. So I'm putting my dear baby in The Father's care and praying for him to be safe and content while we are gone. 

No matter how much we love out children, relationship with our spouse should always come first. I know sometimes it's hard to get away but it's absolutely needed to renew, refresh and rekindle the love. After all, children thrive in a loving and caring atmosphere and  benefit from a happy marriage.