In an effort to eat more healthy and stay within our budget, I decided to try to make a pizza. Maybe for some of you it's a piece of cake (yuummmmm, cake....) but for me it's kinda of big deal. It's hard to get it right when your oven isn't even and parts burn while others are under cooked. So I found this recipe in Cooking Light Magazine that I get and let me tell you, it's delicious! Very easy too!
 |
| Recipe is from the Cooking Light Website but I also added some prosciutto, which was an idea from another recipe. ENJOY! |
No comments :
Post a Comment
Thank you so much for taking the time to comment - I appreciate your support!